A ribbon cutting for 11 West, the new Canton restaurant, located at 6182 US-11 was held Tuesday, Aug. 13. Cutting the ribbon were owner Michael Frazer, left, and owner/manager Les Baker. Chefs …
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A ribbon cutting for 11 West, the new Canton restaurant, located at 6182 US-11 was held Tuesday, Aug. 13. Cutting the ribbon were owners Michael Frazer, left, and owner/manager Les Baker. Chefs Everett Penders and Dalton Collins stood behind them. Also in attendance were assistant managers Marta Kowalski-Jordan and Victoria Wierzbicki, and representatives from the Canton Town and Village, and St. Lawrence County Chamber of Commerce. The restaurant is open daily from 11 a.m.-11 p.m. NCNow photo.